Biscuits without gluten and no added sugar
with resistant starch
Product specifically formulated for people intolerant to gluten. Replacing digestible starches with resistant starch in a meal contributes to the reduction of post-prandial blood glucose elevation.
Biscuits The Good Gourmet® are unique in the gluten-free scene. No added sugar, rich in unsaturated fats, 100% vegetable, low glycaemic impact, ideal for those who want a healthy diet without giving up the taste and pleasure of dessert. Extraordinarily tasty and crumbly, the biscuits The Good Gourmet® are perfect for any occasion.
GLUTEN-FREE - NO ADDED SUGAR - NO MILK AND EGGS - NO GMOS - 100% VEGETABLE - RICH IN UNSATURATED FATS - WITH RESISTANT STARCH
Over 14% of the starch contained in these biscuits is resistant, means that it is not digested by the body, acting in fact as fibre. This characteristic slows glucose absorption during digestion, thus reducing the rise in blood sugar levels after meals.
Everyone can benefit from this, not only those suffering from high blood sugar; reducing the glycaemic peak after meals is in fact desirable for every person.
Biscuits The Good Gourmet® are also rich in unsaturated fats. Replacing saturated fats in the diet with unsaturated fats contributes to the maintenance of normal cholesterol levels in the blood [monounsaturated and polyunsaturated fatty acids are unsaturated fats].
THE MONOPORTIONS
GLUTEN-FREE BISCUITS WITH NO ADDED SUGAR, WITH RESISTANT STARCH, LEMON FLAVOUR. WITH SWEETENERS.
Ingredients: maize starch, maize flour, sweetener: maltitol; high-oleic sunflower oil, almond flour, natural lemon flavouring, salt, raising agent: sodium bicarbonate. May contain traces of pistachios and hazelnuts.
GLUTEN-FREE AND WITH NO ADDED SUGAR, WITH RESISTANT STARCH, HAZELNUT. WITH SWEETENERS.
Ingredients: maize starch, maize flour, sweetener: maltitol; high-oleic sunflower oil, almond flour, hazelnut kernels 3.7%, natural hazelnut flavouring, salt, raising agent: sodium bicarbonate. No GMO. May contain traces of pistachios.
GLUTEN-FREE BISCUITS WITH NO ADDED SUGAR, WITH RESISTANT STARCH, VANILLA FLAVOUR. WITH SWEETENERS.
Ingredients: maize starch, maize flour, sweetener: maltitol; high-oleic sunflower oil, almond flour, salt, raising agent: sodium bicarbonate, natural vanilla flavouring. No GMO. May contain traces of pistachios and hazelnuts.
A balanced diet and a healthy, active lifestyle are essential for good health.
Excessive consumption may have laxative effects.