Gluten-Free Crunchy Oat Granola,
No Added Sugar, with Resistant Starch
An Explosion of Taste and Crunch!!
Our exclusive crunchy oat granola deliver a flavor experience that will leave you speechless.
Not just for breakfast with milk or yogurt—our granola is perfect as a healthy snack at any time of the day.
Make every break special: try it sprinkled over a bowl of ice cream for an irresistible mix of crunchiness and sweetness.
Serve it as an aperitif for an unexpected and delightfully tempting pairing.
Made with resistant starch, which slows down glucose absorption during digestion and helps reduce post-meal blood sugar spikes. Resistant starch makes up over 14% of total starch (AOAC Method 2002.2).
No added sugar. Using maltitol instead of sugar helps reduce blood sugar spike compared to foods containing sugar.
Rich in unsaturated fats. Replacing saturated fats in the diet with unsaturated fats contributes to maintaining normal blood cholesterol levels (monounsaturated and polyunsaturated fatty acids are types of unsaturated fats).
GLUTEN-FREE • NO ADDED SUGAR • 100% PLANT-BASED • RICH IN UNSATURATED FATS • WITH RESISTANT STARCH
SCROCK!® La Granola Croccante
Oats Almonds Apple
Oat, almond, and apple granola, gluten-free and with no added sugar, made with resistant starch and sweeteners. Contains naturally occurring sugars.
Specifically formulated for people with gluten intolerance.
Ingredients: Gluten-free oat flakes 43.5%, sweetener: maltitol; corn starch, high-oleic sunflower oil, almond kernels 7.9%, dehydrated apple 6.9%, natural apple flavouring, cinnamon, salt.
May contain traces of nuts, pistachios, and soybeans.
| Nutrition Declaration | 100 g | 1 serving 40 g |
| Energy | 1728 kJ 413 Kcal | 691 kJ 165 Kcal |
| Fat of which saturated of which monounsaturated of which polyunsaturated | 16 g 1,6 g 11 g 3 g | 6,4 g 0,6 g 4,4 g 1,2 g |
| Carbohydrates of which sugar of which polyols of which starch | 63 g 4,4 g 20 g 39 g | 25 g 1,8 g 8 g 16 g |
| Fiber | 8 g | 3,2 g |
| Proteins | 8,3 g | 3,3 g |
| Salt | 0,4 g | 0,16 g |
SCROCK!® La Granola Croccante
Oats Hazelnuts Cocoa Beans
Oat, hazelnut, and cocoa bean granola, gluten-free and with no added sugar, made with resistant starch and sweeteners. Contains naturally occurring sugars.
Specifically formulated for people with gluten intolerance.
Ingredients: Gluten-free oat flakes 45.5%, sweetener: maltitol; corn starch, hazelnut kernels 8%, high-oleic sunflower oil, cocoa beans 4%, natural vanilla flavoring, natural hazelnut flavoring, salt.
May contain traces of almonds, pistachios, and soy.
| Nutrition Declaration | 100 g | 1 serving 40 g |
| Energy | 1840 kJ 440 Kcal | 736 kJ 176 Kcal |
| Fat of which saturated of which monounsaturated of which polyunsaturated | 19 g 3,5 g 13,5 g 2 g | 7,6 g 1,4 g 5,4 g 0,8 g |
| Carbohydrates of which sugar of which polyols of which starch | 62 g 0,6 g 21 g 41 g | 25 g 0,2 g 8,4 g 16 g |
| Fiber | 7,1 g | 2,8 g |
| Proteins | 9,2 g | 3,7 g |
| Salt | 0,3 g | 0,12 g |
A balanced diet and a healthy, active lifestyle are essential for good health.
Excessive consumption may have laxative effects.